Ideally yes you would want to work with someone who is a Food Scientist or Chemist who can give appropriate recommendations for preserving the food, multiplying the recipe and etc. Also, depending on your location, there may be differences based on the governing food or agricultural body for requ...
Try mixing the essential oils with the salt or colorant and water before adding to the baking soda or citric acid. If that doesn't work, then you may need to tweak formulation. I am happy to chat by phone through the site if that helps.
Hi, Membership site is a great idea.. I hear about it a lot at the Mixergy Interview. So many signle founders who are bootstarpped started with Membership.,.. I have listened to atleast a dozen of them.. Now the fun part -- Most of them who started with wordpress were not happy. It is a good wa...
I have a tremendous amount of experience sending emails from new domains - perhaps 2,000,000 emails per year - and the long and short of it is this: email deliverability is tremendously complex. Why? For one thing, because of the constant battle between spammers, ISPs, ESPs and other players, ...